| Pickle Wraps Submitted_by : Isabel Bursk Ingredients : Homel dried beef Philadelphia cream cheese Garlic or hot/spicy pickles Instructions : Spread cream cheese on 1 or 2 slices of meat. Put pickle on the cream cheese. Roll and cut in three pieces. Stick with toothpicks. Refridgerate for at least 4 hours. Submitted by : Isabel Bursk Austin, TX a049903 Aunt Libby's Kitchen [http://mcgees.com/kitchen/] |