Ingredients:
2 cans Pillsbury Refrigerated Crescent Dinner Rolls
1 1/2 cups finely shredded sharp cheddar cheese
1/4 cup chopped green onion
1 egg
1 tsp water
2 tsp sesame seed
1/2 tsp garlic sale with parsley blend

Instructions:
1) Heat oven to 375. Lightly grease large cookie sheet. Separate dough in to 8 rectangles; firmly press perforations to seal.
2) In small bowl, combine cheese and onions; mix well. Spoon scant 1/4 cup cheese mixture in 1-inch strip lengthwise down centre of each rectangle to within 1/4 inch of each end. Fold dough in half lengthwise to form long strip; firmly press edges to seal. Twist strip 4-5 times. Bring ends together to form ring; pinch to seal. Place on greased cookie sheet.
3) In small bowl, combine egg and water; beat well. Brush over dough. Sprinkle with sesame seed and garlic salt blend.
4) Bake at 375 for 15-20 minutes or until golden brown. Immediately remove from cookie sheet; cool 5 minutes on wire rack. Serve warm.

8 rolls

Submitted_by: Adriana Lorini
City: Woodbridge
State: On
Country: Canada

b129901

Aunt Libby's Kitchen [http://mcgees.com/kitchen/]