Ingredients :
1 Ready Graham Cracker Pie Crust
1 8oz pkg. cream cheese, softened
1/2 cup sugar
2 eggs, beaten
1 21oz can blueberry pie filling
whipped topping

Instructions :
1) Preheat oven to 325. In small bowl combine cream cheese, sugar and eggs. Beat until fluffy.

2) Place crust on baking sheet. Pour mixture into crust. Bake 25-30 minutes.

3) Cool. Spread blueberry filling on top. Garnish with whipped topping. Chill 3 hours

Prep: 10 minutes
Bake: 25-30 minutes
Chill: 3 hours

Submitted_by : Adriana Lorini
City : Woodbrindge
State : ON
Country : Canada

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Aunt Libby's Kitchen [http://mcgees.com/kitchen/]