Brickle Bars
Recipe by: Laura Walden
1 box yellow cake mix
1/3 cup margarine
2 eggs
1 (14 oz.) can sweetened condensed milk
1 tsp. vanilla
1 cup chopped pecans
1 (6 oz.) pkg. Bits O' Brickle chips
Combine cake mix, margarine, and 1 egg. Mix at high speed till crumbly. Press into a greased and floured 9x13 inch pan. In a small bowl, beat sweetened condensed milk, egg, and vanilla. Add pecans and brickle chips to milk mixture. Pour over cake mix base. Bake at 350 degrees for 25 to 35 minutes till light brown. Center may be soft. Will set as it cools. Cool completely before cutting into bars.
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