This recipe format is the right width to cut and paste on a 4"x6" recipe card.

Honey Coated Crunchy Chicken Fingers
(adult supervision for younger children)

Ingredients :
1 lb skinless, boneless chicken breasts
1/4 cup honey (slightly warmed)
1/4 cup water
1 cup crushed corn flakes

Instructions :
Preheat oven to 425; Spray baking sheet with vegetable spray

1) Cut chicken breasts crosswise into strips 3/4 inch wide. In small bowl combine honey and water. In small bowl combine honey and water. Put corn flakes on a plate.

2) Dip chicken strips in honey mixture then coat with corn flakes crumbs. Put on prepared baking sheet. Bake for 10 minutes, or until cooked at center, turning chicken over at halfway point.

Serves 6

Submitted_by : Adriana Lorini
City : Woodbridge
State : ON
Country : Canada

k059904

Aunt Libby's Kitchen [http://mcgees.com/kitchen/]


Thank You for visiting Aunt Libby's Kitchen [http://mcgees.com/kitchen/]
Please come back often!!!