Ingredients :
1/2 cup Miracle Whip Salad Dressing
1 tbsp. each dried oregano leaves, garlic powder and onion powder
1 tsp. seasoned salt
1 tbsp. water
2 pounds small red potatoes, quartered

Instructions :
1) Heat oven to 425.

2) Mix dressing, seasonings and water in large bowl. Add potatoes; toss to coat. Place potatoes on greased cookie sheet.

3) Bake 20 minutes. Turn potatoes; continue baking 20 minutes or until crisp and browned.

Prep time: 15 min
Baking time: 40 min
Makes 8 servings.

Submitted_by : Adriana Lorini
City : Woodbridge
State : ON
Country : Canada

sv119804

Aunt Libby's Kitchen [http://mcgees.com/kitchen/]